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	<title>Restaurant &#8211; LIVID</title>
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		<title>Suzan Galluzzo Fitness and Nutrition Expert Serves Up Healthy Food Choices While Eating Out</title>
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		<dc:creator><![CDATA[Christine Blanchette]]></dc:creator>
		<pubDate>Wed, 21 Aug 2019 14:00:48 +0000</pubDate>
				<category><![CDATA[Savory]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[healthyeating]]></category>
		<category><![CDATA[healthyfoods]]></category>
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		<category><![CDATA[nutrtiongoals]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Suzan Galluzzo]]></category>
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					<description><![CDATA[Healthy Food Choices for Eating Out Eating out can be a challenge for some who are on a weight-loss program and while also choosing healthy foods from the menu can be an overwhelming experience.  How to order at a restaurant while on a diet? Fitness expert and nutrition expert Suzan Galluzzo has the recipe for&#8230;]]></description>
		
		
		
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		<title>Thanksgiving Feast at Conrad New York</title>
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		<dc:creator><![CDATA[Daniel Watson]]></dc:creator>
		<pubDate>Mon, 13 Nov 2017 11:35:58 +0000</pubDate>
				<category><![CDATA[Travel]]></category>
		<category><![CDATA[Hospitality]]></category>
		<category><![CDATA[Hotel]]></category>
		<category><![CDATA[Luxury]]></category>
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					<description><![CDATA[This year, Conrad New York is offering guests a Thanksgiving feast complete with truffle cauliflower soup, roasted turkey, whipped potatoes, roasted Brussel sprouts and turkey giblet gravy. To top it all off, guests will enjoy apple Tarte Tatin and vanilla ice cream for dessert. The hotel’s Executive Chef, Gerron Douglas, created his Thanksgiving menu with&#8230;]]></description>
		
		
		
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